ServSafe Classes for Pasco County
ServSafeR is a comprehensive training offered at many Extension
offices across Florida and in Pasco starting February 2008.
This program provides the most up-to-date information and current
regulations. University of Florida county faculty teach the
program and can create a personalized training for your
establishment.
Upon successful completion of the training, participants will
receive a Certificate of Achievement from the University of Florida
Food Safety and Quality Program.
Once you pass the ServSafeR Manager's Exam, you will receive a
National Certification valid for five years.
Check the ServSafeR Web
site for future dates. If youwould like to have a
registration form sent to you, please call toll-free 1 (888)
232-8723 or E-mail Lovey Chan at
lchan@ufl.edu
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